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Ever wondered where the spuds on your plate at top restaurants actually come from?

  • 1.  Ever wondered where the spuds on your plate at top restaurants actually come from?

    Posted 10-10-2025 11:57
    Watch this stunning short film by the incredible Pat Suraseang, featuring fourth-generation Crookwell farmer and 2025 Bob Hawke Landcare Award finalist, Garry Kadwell.
    Garry is committed to sustainable farming through innovative practices that enhance productivity, profitability, and the quality of natural resources.
    His holistic approach to agriculture integrates conservation with highly productive farming producing, on average, 2000 tonnes of seed potatoes and 4000 prime lambs, achieving remarkable results in both areas.
    Garry has recognised the critical importance of ecological connectivity and dedicated 40% of his farm in the Southern Tablelands to conservation efforts, exceeding the 30% target set by Australia and the international community for protecting natural areas.
    Huge thank you to Garry for growing delicious, sustainable produce. Garry has been recognised for his efforts for excellence in landcare and agriculture by being selected as a finalist for the 2025 Bob Hawke Landcare Award.


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    Maryam
    [City] NSW
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